I am exited share this breakfast recipe with from my brand new kitchen! I have been looking and planning and dreaming about this new kitchen for ages and it’s finally complete! We repainted the cabinets and took a leap of faith with the island color.…
I took a little hiatus from posting recipes on the blog because I was on a vacation to Florida. My aunt was getting married and I haven’t actually been to Florida since 2019, thanks to the pandemic. Things have changed in Florida so much. Especially…
The last couple of weeks I have been obsessed with The Great British Baking Show. I know I am late to the party, but better late than never, right? It’s such a feel good show, but also it has been inspiring me to get in…
This Vegetarian Shepherd’s Pie is fairly new in my recipe roster, but it’s quickly becoming one of my go to’s. Sometime last year, before the pandemic, I went out with friends for a trivia night at some local pub and they had Shepherd’s pie. I…
Since I was a child, I’ve always loved pickled stuff. I don’t know if it’s because I’m Russian, or I just really love vinegar. Sour is one of my favorite tastes for sure. Pickled red onions are such a good condiment to add to your…
